Category: Uncategorized

OFFICIAL ANNOUNCEMENT – REGISTRATION NOW OPEN! MASTER CHEF OF FOODEX 2026 AND WORLD BAKERY & CONFECTIONERY CHALLENGE 2026 The two leading international culinary competitions are returning as part of FOODEX 2026, April 15–18, 2026, in Ho Chi Minh City, Vietnam, bringing together top chefs, pastry artists, and students from around the world. This is a…

SHILIN SHENNONG TEMPLE MARKS RECORD MASS OFFERING WITH WORLD IAC TAIWAN A traditional ceremony honoring Shennong, the Emperor, who taught agriculture and herbal medicine. The banquet invites the community to offer dishes in gratitude for health, harvest, and well-being. Shilin Shennong Temple, a designated municipal heritage site, held its grand Shennong Banquet on December 6,…

WORLD IAC SINGAPORE WITH CHEFS’ HEART BORDER Chef Judy Koh, President of WORLD IAC Singapore, embodies compassion and dedication through her remarkable initiative. Her project aims to support children in Nepal by organizing an annual bakery class that brings together chefs to teach baking and other culinary skills. Lovelight Home Founded 19 years ago in…

INTERNATIONAL COMPETITION AND AWARD IN INDIA WITH WORLD IAC INDIA The event takes place in India from 15th December to 18th December 2025, featuring a series of culinary events, including cake competitions and chef awards, supported by Kaninika Mehta, President – WORLD IAC India. Timeline: 15th December 2025: MASTER CAKE SEASON- 7 𝗦𝘂𝗽𝗲𝗿 𝗖𝗵𝗲𝗳 𝗦𝗲𝗮𝘀𝗼𝗻…

WORLD IAC ASIA ANNOUNCES NEW PARTNERSHIPS On November 25, 2025, WORLD IAC ASIA announced new partnerships to provide more opportunities for aspiring chefs in Asia and to raise the profile of its competitions. Exclusive Partnership: WORLD IAC ASIA has officially partnered with the FIEEA (Federation International Excellences Edible Art), becoming the exclusive partner and major…

World IAC New Zealand We have landed in New Zealand! The New Zealand president of WORLD IAC, Ms. Joanna Cheng, proudly represents her nation. Soon, there will be an exclusive event for all IAC New Zealand members, the 5 Gold Stars of Kitchen New Zealand ! Partners in New Zealand are invited to submit their…

WORLD IAC ASIA, congratulations to VIETNAM, the national team! From November 1 to November 4, 2025, Vietnam affirmed its position on the world culinary map by achieving a resounding victory at the 2025 Culinary Olympic competition held in Arezzo, Italy. With the participation of more than 12 countries, the Vietnamese team not only brought glory…

Mid-Autumn Festival Message 2025: “Mid-Autumn Festival of Love – Moonlight of the Highlands” On the occasion of the 2025 Mid-Autumn Festival, reflecting the spirit of sharing and love, WORLD IAC ASIA, in collaboration with Asian Culinary and Bakery Academy Company Limited, Golden Wheat Joint Stock Company, and BT International Joint Stock Company, along with the…

MOU SIGNING CEREMONY AND WORLD IAC TAIWAN SEMINAR: A NEW STEP FOR TAIWAN’S CULINARY AND BAKERY INDUSTRY On August 20, 2025, at Taipei City University of Science and Technology, a special event was held with the participation of many renowned chefs from WORLD IAC Taiwan and WORLD IAC ASIA. The seminar was led by master…

World IAC South Korea We have landed in Korea! The Korean president of WORLD IAC, Chef Dong Yeon Park, proudly represents his nation. Welcome, Mr. Dong Yeon Park and his team, to the Culinary Olympic 2025 in Italy. Soon, there will be an exclusive event for all IAC Korea members: the 5 Gold Stars of…